Abruzzo
Like international varietals, the Montepulciano grape is a victim of industrial production by mass-producers. But not all is failed. Deep in the heart of the Abruzzo region, Emilio Rapino buries his heart in the soil with the roots of quality vines. This small-craft enologist has his own take on Italy’s second most-produced varietal. Whatever your opinion is about Montepulciano d’Abruzzo, it will be changed forever.

The Spirit Of Montepulciano d’Abruzzo Is In Good Hands

Why You’ll Love Rapino

The vinyeards of Cantina Rapino are located in Francavilla al Mare, province of Chieti. The plots enjoy sea-winds from the Adriatic while getting protection from the Apennine Mountains on the opposite side. Abruzzo is considered “the greenest region in Italy.” So why not take a trip to enjoy nature, the sea, and the wines?   Owner and enologist, Emilio Rapino, believes in a powerful but controlled full body and aromatic Montepulciano. The winery practices manual farming and low yields to bring you Abruzzese wines with lots of character. Montepulciano wines that you’ll never forget! Total bottle production: 25,000 annual.

Rapino wines we carry

Testimonials

What People Say About Our Wines

Stuart Mills
Stuart Mills
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"The Gladiator wine home delivery package was a real savior during lockdown. Some of the best Italian wine I've tasted - small batch, artisanal and authentic. Never going back to big box wine stores. Definitely trust Tony and Gladiator Wine Distribution for all your Italian wine needs!"
Rich Scott
Rich Scott
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"My wife, a friend, and I attended Tony's May 13, 2020 virtual Italian wine tour. Having the Hidden Gems with us to taste as he described each made for an educational and enjoyable evening. We agreed with his description and assessment of each plus had difficulty picking only one favorite! Understanding the story accompanying each wine with Tony's photographs took us on a mini Italian tour at a welcome time."
Dahlcore Security Guard Services
Dahlcore Security Guard Services
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"Tony is a master at enhancing meals using his art of pairing amazing wines. I used to get store bought wine when I would have company over or just for dinner. After Tony there is no going back that. His wines are from Italian vineyards that pick their grapes by hand (no machines). You taste wine the it way it was meant to be with Gladiator Wines."
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